Types of faucets

‌Faucets can be classified from multiple dimensions, including material, function, structure, opening method, etc.

Classification by material
‌Stainless steel: Corrosion-resistant, acid-resistant, but with high processing cost.
‌Copper alloy: The most common material, with good corrosion resistance and bactericidal effect, relatively moderate price.
‌Zinc alloy: Low melting point, strong plasticity, but poor corrosion resistance, not recommended.
‌Cast iron: Less used because it is easy to rust and not durable.
Classification by function
‌Basin faucet: Suitable for wash basins, common styles include traditional shape, L-shaped, gooseneck, etc.
‌Kitchen faucet: Common in kitchen sinks, styles include U-shaped, L-shaped, etc.
‌Bathtub faucet: Used for bathtub draining, usually double or triple.
‌Shower faucet: Used for showering, mostly double or triple.
‌Electric water faucet: Instant water faucet, suitable for occasions where fast hot water is needed.
Classification by structure
‌Single-connection type‌: Can only connect one pipe, suitable for single purpose.
‌Double-connection type‌: Can connect two hot and cold pipes at the same time, suitable for occasions requiring hot and cold water.
‌Triple-connection type‌: Can connect three pipes, suitable for complex water needs.
‌Single handle‌: Adjust the temperature of hot and cold water by one handle.
‌Double handle‌: Adjust the temperature of cold and hot water separately.
Classification by opening method
‌Spiral type‌: Needs to be rotated multiple times to open.
‌Wrench type‌: Only need to rotate 90 degrees.
‌Lift-up type‌: Just lift up to discharge water.
‌Induction type‌: Discharge water by induction, convenient and hygienic.
‌Delayed closing type‌: The water will still flow for a few seconds after turning off, which is convenient for washing the dirt on your hands.